They freeze fruit-infused ice, juice portions, fruit puree, and shaped ice for drinks or freezer-prep projects.
Fruit ice tray supplier
Fruit Ice Tray Supplier
Wholesale fruit-tray options from a silicone manufacturer
Kezon supplies Fruit Ice Trays for kitchenware brands, drinkware importers, seasonal retailers, and private-label programs. Select cavity shape, portion size, lid format, color, packaging, and branding details according to your project.
Final product details are confirmed by selected SKU and target market. A focused brief helps align intended ingredients, tray handling, retail position, and sample-review priorities.
- Fruit-infused ice and fruit puree portion formats
- Square, round, novelty, and fruit-shaped cavity options
- Lidded and open-tray styles by selected SKU
- Private-label and custom development support
Product list
Fruit Ice Tray Options
Select a format around the intended ingredient, freezer routine, portion requirement, and retail concept. Final availability and dimensions are confirmed for the chosen SKU.
Fruit-Infused Cube Tray
Deep cavities for fruit, herbs, water, and chilled drink programs.
Discuss this option →
Fruit Puree Freezer Tray
Portion cavities for frozen fruit puree and smoothie-prep applications.
Discuss this option →
Lidded Fruit Ice Tray
A covered option for projects requiring organized freezer storage.
Discuss this option →
Fruit-Shaped Ice Cube Tray
Novelty cavities for seasonal gifting, beverage, and promotional programs.
Discuss this option →
Custom Fruit Ice Tray
Develop cavity shape, color, logo, and packaging around your brief.
Discuss this option →
Specifications
Fruit Ice Tray Specifications
Fruit Ice Trays can be selected for fruit pieces, juice, or puree portions. Cavity size, depth, tray stability, cover structure, and release method should match the intended use. Kezon confirms final specifications before production.
| Specification | Project status |
|---|---|
| Product category | Fruit Ice Trays |
| Product formats | Open tray, lidded tray, fruit-shaped tray, puree portion tray |
| Cavity shape | Square, round, fruit shape, or custom |
| Cavity count | Confirmed by selected SKU |
| Portion size | Confirmed by selected SKU |
| Tray dimensions | Confirmed by selected SKU |
| Lid or cover | Confirmed by selected SKU |
| Color | Standard or project-specific color options |
| Branding | Logo and packaging available by project requirement |
| Material and compliance documents | Confirmed by selected SKU and target market |
| Packing and order terms | Confirmed during quotation |
Buyer review
Common Buying Questions
Start with the intended use, portion requirement, target consumer, and retail channel. These points guide tray selection and sample review.
Fruit Pieces or Puree?
Confirm the ingredient format before selecting cavity depth.
What Portion Size?
Match cavity volume with the drink or freezer portion.
Is a Lid Needed?
Review storage and freezer handling for the intended format.
Which Shape Fits?
Choose a shape that supports the retail concept.
How Stable Is It?
Assess filled-tray handling using the approved product sample.
What Branding Is Needed?
Define logo, color, and packaging details early.
Project support
Sourcing Risk Support
Kezon helps buyers convert practical use risks into clear sample-review points. Final acceptance criteria should be defined for the selected SKU.
Reference images, intended ingredients, freezer routine, and packing direction keep the review focused on the real product decision.
Cavity Fit
Confirm that fruit pieces or puree portions suit the approved cavity size.
Tray Stability
Review handling while filled before final SKU approval.
Lid Fit
Check the selected cover structure and intended freezer use.
Release Review
Evaluate frozen portion release using approved samples.
Shape Quality
Review cavity definition and appearance against approved references.
Project Brief
Share the conditions that require confirmation before quotation.
Custom programs
OEM / ODM Service
Kezon can discuss available tray formats, project colors, logo placement, custom cavity direction, and packaging based on approved requirements. Feasibility is assessed after the product brief, artwork, selected structure, and target market are known.
Existing Product Selection
Match an available tray format to your sales channel.
Color Development
Develop project colors from approved references.
Logo Application
Assess logo placement for the selected tray structure.
Cavity Development
Review custom cavity shape and production feasibility.
Packaging Support
Prepare packaging based on approved project requirements.
Project steps
Customization Process
Each project moves through documented approval points to keep product use, branding, and packing details aligned.
- 01
Share Product Brief
Share the product brief and target market.
- 02
Confirm Use
Confirm intended use and preferred tray format.
- 03
Confirm Cavities
Confirm cavity shape, count, and portion requirement.
- 04
Review Branding
Review color, logo, and packaging needs.
- 05
Approve Samples
Approve drawings or samples where required.
- 06
Confirm Order
Confirm production specifications and order details.
Agreed checkpoints
Quality Control
Inspection points are based on the approved SKU and buyer requirements. Testing scope and documents are confirmed by project.
Appearance Check
Review color, surface condition, and visible defects.
Cavity Check
Confirm cavity shape and count against approved specifications.
Tray Check
Review tray form and handling condition.
Lid Check
Assess the selected lid or cover fit where applicable.
Packing Check
Confirm SKU identification and packing details before shipment.
Applications
Usage Scenarios
The suitable Fruit Ice Tray format depends on ingredient choice, portion definition, retail direction, and selected SKU.
Fruit-Infused Water
Fruit and herb ice cubes for water bottles and summer drinks.
Iced Tea and Lemonade
Frozen fruit portions for colorful cold beverage programs.
Smoothie Preparation
Fruit puree portions for freezer-ready smoothie ingredients.
Seasonal Retail
Fruit-shaped trays for summer collections and gift programs.
Hospitality Service
Visual drink ice for cafés, events, and beverage presentation.
Product definition
What Are Fruit Ice Trays?
Fruit Ice Trays are reusable trays designed to freeze water, fruit pieces, herbs, juice, or fruit puree into defined portions. They may use square, round, novelty, or fruit-shaped cavities. Buyers choose a tray based on intended ingredients, portion size, freezer handling, release preference, retail positioning, and branding requirements.
Fruit-infused ice trays are commonly used for cold drinks. Deeper portion trays can also support frozen fruit puree for smoothie-prep and related projects.
Buyer comparison
Product Comparison
Choose Fruit Ice Trays according to the ingredient type, required portion, freezer-storage needs, target market, and retail concept.
| Fruit Ice Tray | Best fit | Key direction |
|---|---|---|
| Fruit-Infused Cube Tray | Drinks with fruit pieces | Standard cavities; flexible selection |
| Fruit Puree Freezer Tray | Smoothie preparation | Defined portions; deeper cavity options |
| Lidded Fruit Ice Tray | Freezer organization | Covered structure; SKU-dependent format |
| Fruit-Shaped Ice Cube Tray | Seasonal retail | Novelty shapes; presentation-focused use |
| Custom Fruit Ice Tray | Private-label programs | Defined by project; custom configuration |
Buyer preparation
Sourcing Checklist
Share this information early so Kezon can recommend a suitable direction and identify what needs SKU-level confirmation.
Intended Use
State the intended ingredients and use scenario.Portion Requirement
Confirm fruit pieces, juice, or puree portions.Cavity Format
Share preferred cavity shape and count.Size and Lid
Confirm portion size and open-tray or lid preference.Brand Direction
Share product color and logo requirements.Packing Needs
Describe packaging and labeling requirements.Sample Approval
Set the sample approval criteria.Market Requirements
State target-market compliance requirements.Order Planning
Share order and shipment planning details.
Kezon partnership
Work with Kezon
Kezon supports B2B buyers sourcing silicone kitchenware and drinkware products from Yiwu, China. We help teams select suitable Fruit Ice Trays, confirm SKU-level requirements, and develop private-label or custom programs.
Share product references, purchasing needs, and target-market information through the contact route that fits your team.
- Email: sale2@cookhouseunion.com
- Phone: +86 18858144117
- WhatsApp: +86 18846049131
- Address: No.F3-16501 Shop, Street 7, 3F, Gate 24, District 2, International Trade Market, Yiwu City, Zhejiang Province, China
FAQ
Fruit Ice Tray FAQ
Use the selected product format, target market, and project brief as the basis for final details.
This depends on cavity size and fruit preparation. Confirm the selected SKU for the intended ingredients.
Fruit ice trays often hold water with fruit pieces, while puree trays portion blended fruit for later use.
Lid and cover options depend on the selected product format.
Custom or novelty cavity options can be assessed according to the project brief.
Logo options can be reviewed after the product style and branding method are confirmed.
Review approved samples for cavity shape, tray stability, cover fit, release, appearance, and packing.
Share the tray format, cavity shape, quantity, color, branding, packaging, and target market.
Project inquiry
Start Your Fruit Ice Tray Project
Tell Kezon about your Fruit Ice Tray project, intended use, preferred cavity format, customization needs, and target market. We will reply with relevant product options and confirmation steps.